Transform your leftover cooked chicken into these tasty empanadas. This delicious, crispy, and tender Mediterranean-inspired finger food is easy to make!
Author: Fioa
This a fabulous one-pan meal. Serve with a salad and French bread. Just use left over fried, baked, or grilled chicken. You may substitute your family's favorite vegetable in place of corn. Potatoes and...
Author: Karyn Knight
Green beans, chicken, herbs, a creamy sauce, and mashed potatoes are the foundation of this variation of a classic comfort food. I have made this my wife and for her family and all have enjoyed it.
Author: Catman-do
Empanadas get elevated with the addition of Hatch chile. Serve with avocado, salsa, and sour cream if desired.
Author: thedailygourmet
I'm making chicken pot pie in a pan, which is usually still called chicken pot pie, but it shouldn't be since it really is a completely different, far superior, species with a much higher crust-to-filling...
Author: Chef John
My version of the British classic, chicken and mushroom pie. I'm relatively new to cooking. This is one of my first creations, actually. I have also made it using homemade pastry. Delicious but takes a...
Author: michael_norman
This sweet and spicy tart gets its kick from jalapeno jelly and served on a puff pastry sheet to make it easier.
Author: Lindalou
This is a fun Valentine's recipe to make with your child. My daughter loved helping and cutting out the dough into hearts.
Author: SugarFreeMom
Great for kids. You can add half to a full packet of dry ranch dressing mix to the filling for yet more flavor.
Author: Amanda
If you like BBQ Chicken Pizza, you'll like this easy-to-make calzone version!
Author: TUMMY13
We always have a hard time incorporating legumes into our meals. By altering an old-time favorite, I came up with a legume-rich and delicious dish. It was a huge hit with the family.
Author: Jana